Menu - Italian Cuisine
Come and dine the way the Lombardo family has for genarations with authentic family recipes.
Appetizers | Pasta | Entrees | Seafood | Chef Specialties | Wine List
APPETIZERS
Mozzarella Capresse
Fresh tomatoes & mozzarella topped with basil, extra virgin olive oil and balsamic drizzle. $8.95
Crabcake
Fresh lump crab, pan seared and served on a bed of baby spinach & remoulade sauce. $9.95
Fried Calamari
Fried golden brown, served with marinara sauce. $7.95
Beef Carpaccio
Thinly shaved tenderloin on toasted baguette, served with a grain mustard horseradish sauce. $8.95
Steamed Mussels
One pound, steamed in fresh lemon garlic, onion, diced tomatoes & white wine. $8.95
Escargot
Baked in butter, garlic, and parmesan cheese. $8.95
Spinach & Artichoke Dip
Our homemade mix: creamy artichoke hearts & baby spinach baked and served with tortilla chips. $8.95
Shrimp Cocktail
5 jumbo shrimp served with cocktail sauce. $9.95
Eggplant Rollatini
Sliced eggplant breaded and fried, then rolled with fresh ricotta cheese and topped with marinara sauce & mozzarella, then baked. $8.95
Baked Clams
Fresh clams topped with light crispy seasoned bread crumbs. $8.95
Pasta
Fettuccine Alfredo
Tossed in a creamy alfredo sauce. From $16.95
Spaghetti
Your choice of 2 meatballs or 2 sausage links or one of each. $14.95
Penne Ala Vodka
$14.95
Lombardo’s Laz
Layers of pasta, ricotta cheese, ground beef, sausage, and marinara sauce - topped with mozzarella cheese. $14.95
Lobster Ravioli
Stuffed with lobster in a cream sauce. $19.95
Fettuccine Carbonara
Fettuccine and peas tossed in a creamy caramelized bacon, onion, and parmesan cheese sauce. From $15.95
ENTREES
Parmesan
Breaded and covered with marinara sauce and fresh mozzarella, then baked.
Shrimp $18.95 - Eggplant $15.95 - Chicken $16.95 - Veal $18.95
Marsala
Sauteed with mushrooms in a sweet marsala wine sauce
Chicken $16.95 - Steak $18.95 - Veal $18.95
Picatta
Sauteed with diced onions and capers in a lemon wine sauce
Chicken $16.95 - Veal $18.95
Francaise
Egg battered and finished with a lemon butter sauce.
Chicken $16.95 - Flounder $16.95 - Veal $18.95
Cacciatore
Sauteed with onions, peppers, and mushrooms in a marinara sauce.
Chicken $16.95 - Veal $18.95
SEAFOOD
Linguine with Clam Sauce
Fresh clams served over linguine in a red or white sauce. $15.95
Fruite de Mar
Shrimp, mussels, clams, and calamari served in a marinara scampi, or diavla sauce. $22.95
Linguine Mussels
Mussels served with your choice of marinara, scampi, or diavlo. $15.95
Grouper Florentine
Egg battered, pan seared, then simmered in lemon and white wine topped with fresh baby spinach. $17.95
Maple Glazed Salmon
With peaches & pecans in a brown sugar burbon creame sauce. $18.95
Shrimp Scampi
Sauteed in a garlic, creamy white wine, lemon sauce. $17.95
Flouder Pizzaiola
Pan seared and topped with sauteed peppers, onions, and mushrooms in a marinara sauce. $16.95
CHEF SPECIALTIES
Lombardo’s Feast #1
Chicken parmesan, veal parmesan & manicotti. $20.95
Lombardo’s Feast #2
Chicken, veal, and steak marsala. $21.95
Chicken Rollatini
Parmesan encrusted breast stuffed with fresh mozzarella, spinach, roasted peppers, and prosciutto, baked and topped with sauteed capers and a mushroom white wine sauce. $17.95
Chicken Scapiello
Sauteed chicken, sausage, capers, pepperoncini, and black olives in white wine, tossed with linguine. $16.95
Filet Mignon
7oz Sterling filet grilled to perfection and garnished with a cabernet reduction sauce. From $24.95
WINE LIST
House
- White Zingandel - Chardonnay
- Merlot - Cabernet Sauvingnon
Italian Whites
- Mezzacorona Pinot Grigio
- Ruffino Chianti
- Ca' Montini Pinot Grigio, Trentino
- Santa Margherita Pinot Grigio, Valdadige
- Salviano Orvieto Classico Superiore, Tentua
- Michele Chiarlo Gavi, Piedmont
- Rocca Delle Macie Vermentino, Maremma JGT, Tuscany
- Antinori Toscano Bianco, Tuscany
Italian Reds
- Arancio Nero D'Avola
- Michele Chiarlo Barbera "Le Orme", Asti
- Bertani Valpolicella, Veneto JGT
- Ruffino Ducale Super Tuscan, Tuscany
- Banti Chianti Classico, Tuscany
- Layer Cake Primitivo, Puglia
Wines From Around The World - Whites
- Rodney Strong Chardonnay, Sonoma
- Charles Krug Chardonnay, Napa
- Jordan Chardonnay, Sonoma
- Chateau Ste. Michelle Riesling, Washington
- Beringer White Sinfandel, California
Wines From Around The World - Red Wine
- Jargon Pinot Nior, California
- Estancia Pinot Nior, Central Coast
- Saddlerock Merlot, Central Coast
- Chateau St. Jean Merlot, Sonoma
- Sterling Merlot, napa
- Northstar Merlot, Washington
- Angoves Red Belly Black Shiraz, Australia
- Raymond "R Collection" Cabernet Dauvignon, Napa
- Rodney Strong Cabernet Sauvignon, Alexander Valley
- Newton Claret, Napa
- Faust Cabernet Sauvignon, Napa
- Ariel Cabernet Sauvignon (non-alcohol)
Wines From Around The World - Sparkling
- Chandon Brut, California